INSTRUCTIONS: 1. Pre-heat oven to 200°c. With a sharp knife take care and cut the ends off of the butternut squash and then slice lengthways down the middle…
Tag Archives: PLANT-BASED RECIPES
PATATAS BRAVAS WITH VEGAN ALIOLI
INSTRUCTIONS: 1. Heat olive oil in a large frying pan over a medium heat. Add the potatoes and stir to coat in the oil, cook…
LENTIL BOLOGNESE WITH CASHEW PARMESAN
INSTRUCTIONS: 1. Heat olive oil in a large pot or dutch oven over a medium heat. When hot add the onion…
The Indi Blog 