INSTRUCTIONS: 1. Pre-heat oven to 200°c. With a sharp knife take care and cut the ends off of the butternut squash and then slice lengthways down the middle…
Tag Archives: VEGAN RECIPE
PATATAS BRAVAS WITH VEGAN ALIOLI
INSTRUCTIONS: 1. Heat olive oil in a large frying pan over a medium heat. Add the potatoes and stir to coat in the oil, cook…
VEGAN KATSU CURRY WITH CRISPY TOFU
INSTRUCTIONS: 1. Make the marinade for the crispy tofu. In a bowl mix together the soy sauce, tomato…
LENTIL BOLOGNESE WITH CASHEW PARMESAN
INSTRUCTIONS: 1. Heat olive oil in a large pot or dutch oven over a medium heat. When hot add the onion…
CASHEW SOUR CREAM RECIPE
INSTRUCTIONS: 1. Drain the cashews and add to the blender with the rest of the ingredients and enough water to cover the cashews…
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